LAST NITE DINNER TIME!

Theme: Go western (well..sort of!)

Menu:

homemade mushroom soup

garlic bread

sticky caramelized wings

Recipe:

homemade mushroom soup

1 liter water

1 piece chicken breast

400ml fresh milk

3 shiitake mushroom

3 tbsp sour cream

1/2 cube chicken stock

1/2 cup flour

cut chicken breast and mushroom to small pieces. add chicken to water in a pot. bring to boil. add on mushroom. let it simmer for a while then pour in 300ml fresh milk. meanwhile, add together the remaining milk and flour. stir until flour blended well with milk. add on the flour mixture and chicken cube into the soup. stir until the soup boil and becomes thicker. lastly add the sour cream and salt to taste.

garlic bread

1/2 baguette (french bread)

4 tbsp butter (melt)

3 tbsp garlic butter (available @ supermarket)

cut baguette into desired thickness. brush melted butter on one side then add on garlic butter. toast in oven @ oven toaster until brown n crispy.